A passer-by stopped to have a look at our garden and gave me some sayur manis branches to plant.
It was from a nearby restaurant. All the leaves were stripped but she assured me that all I had to do was to stick them in the ground.
Closer inspection...
All the joints had tiny growth.
Stuck in the ground!
It was from a nearby restaurant. All the leaves were stripped but she assured me that all I had to do was to stick them in the ground.
Closer inspection...
All the joints had tiny growth.
Stuck in the ground!
I like these leaves and often have them in soup. Now that I had some possible future plants, I ran a search to learn more about the plant. It turns out that raw sayur manis is toxic for humans!! Yikes!!! I taste all my plants raw!
But as the article also points out, cooking it changes the properties and makes it safe for consumption. It also has the traits of a superfood.
But as the article also points out, cooking it changes the properties and makes it safe for consumption. It also has the traits of a superfood.
Another plus point showed a study on the benefits as fish food.
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